CAMBRIDGE HOUSE
Cambridge House smoked salmon comes in three classic and distinctive flavors:
Mild, traditional London cure
Balmoral, Scottish Highlands cure
Royal, robust smoke flavor using aged oak chardonnay barrels
CAMBRIDGE HOUSE PRIVATE RESERVE
Sustainable fresh Atlantic salmon is hung by rope in our traditional brick kiln oven and smoked up to 36 hours and naturally air dried. No electrics whatsoever!